Product Description
4pc pizza stone set includes a 15" pizza stone, rack, pizza peel and pizza cutter.
- 4-piece pizza stone set makes it easy to bake the perfect pizza
- 15-inch round ceramic stone heats evenly and absorbs excess moisture
- 12-by-21-inch wood peel to slide pizzas on and off the stone
- Wooden handled pizza cutter; durable 15-by-18-inch rack for convenient serving
- 5-year limited warranty
Bialetti 4-Piece Pizza Stone Set Reviews
Bialetti 4-Piece Pizza Stone Set Reviews
36 of 39 people found the following review helpful: Get Your Fresh Pizza Here, By This review is from: Bialetti 4-Piece Pizza Stone Set (Kitchen) This is more than a Pizza Stone, it is a total Baking Stone. Not only does it do the job on fresh homemade pizza, but also frozen pizza, cookies, fish sticks, fries, bisquits and almost anything else that is baked in the oven. The secret is the clay stone, clay will distribute the heat evenly and effectively resulting in a uniform browned crust. The sloped edge on the stone helps keep the items somewhat on the stone. It even includes a metal serving rack which can be put into the oven with the stone and lifted out together, or left on the counter top while the stone is in the oven, then used to hold the hot stone upon removal. Clean up is a breeze, just hand wash with hot water. DO NOT USE SOAP!! The stone will actually become 'seasoned' with use, and the small clay pores will retain some of the oil from previous use. However, if soap is used, the soap will be retained in the small pores, leaving a very bad soap taste for the next use. Great product,... Read more 9 of 9 people found the following review helpful: works great, By This review is from: Bialetti 4-Piece Pizza Stone Set (Kitchen) I just used my Bialetti pizza stone for the first time yesterday. The recipe for pizza dough I have called for 475 for 12 minutes. In my oven, that was overdone. Since the recipe made enough for 3 stone sized pizzas, I got to try again. 2nd try, perfect. 460 for 9-10 minutes. For those of you curious, don't buy a cheap store brand block of mozzarella, get what looks like a ball shape and is slightly soft then grate that (or make slices from that if you prefer that method). Freshly grated cheese makes all the difference! Not only that, better quality cheese is better for you and you won't have nearly as much fats/oils separate out, if any at all. No dabbing my pepperoni pizza with a napkin here! It was just awesome. (And according to a Food Network show, dabbing that grease off at a dive joint is better for you, so keep on dabbing America!) I read that some of you cranked your ovens to 550. I don't know if that's what the Bialetti manual says (didn't read mine)... Read more 6 of 7 people found the following review helpful: Broke the Fourth Time Used, This review is from: Bialetti 4-Piece Pizza Stone Set (Kitchen) Worked fine the first three times I baked bread with it (450 degrees).....broke the first time I made pizza (500 degrees). I will buy a better quality stone next time. |
› See all 41 customer reviews...
ไม่มีความคิดเห็น:
แสดงความคิดเห็น